
The series
17 cookbooks, one cuisine each
916 dishes changed on purpose, every calorie traced
One cuisine a book. Same method every time: the traditional dish, the exact changes, what each change costs you, and the numbers traced back to a named database. Plus the chapter naming the dishes that can't be lightened without wrecking them.

Authentic-ish Italian
Nonna's Classics, Lightened

Authentic-ish Mexican
Abuela's Classics, Lightened

Authentic-ish Indian
Home Classics, Lightened

Authentic-ish French
Mamie's Classics, Lightened

Authentic-ish Chinese
Home Classics, Lightened

Authentic-ish Greek
Yiayia's Classics, Lightened

Authentic-ish German
Oma's Classics, Lightened

Authentic-ish Korean
Home Classics, Lightened
In the kitchenAuthentic-ish Cypriot
Yiayia's Island Classics, Lightened
In the kitchenAuthentic-ish Japanese
Home Classics, Lightened
In the kitchenAuthentic-ish Southern
Louisiana and Lowcountry Classics, Lightened
In the kitchenAuthentic-ish Soul Food
Grandma's Classics, Lightened
In the kitchenAuthentic-ish Jewish
Bubbe's Classics, Lightened
In the kitchenAuthentic-ish Thai
Home Classics, Lightened
In the kitchenAuthentic-ish Spanish
Home Classics, Lightened
In the kitchenAuthentic-ish British
Nan's Classics, Lightened
In the kitchenAuthentic-ish Polish
Home Classics, Lightened